Heralding the arrival of spring following a lengthy winter and symbolizing the victory of good over evil, Holi is an annual festival happening at the end of February or early March, aligning with the Hindu calendar’s month of Phalguna.
While its origins trace back to India and have been documented in literature dating back to the fourth century, Holi festivities have spread to numerous countries worldwide.
Primarily observed in South Asia, Holi is renowned as one of the region’s most vibrant and jubilant celebrations. Typically spanning two days, rituals commence on the eve of the Hindu holiday, with the actual day of Holi being the highlight due to its lively festivities.
Central to the celebration are bonfires and the playful throwing of vibrant colors, accompanied by a loosening of traditional Hindu social norms.
1. The Origin of Holi
Numerous accounts exist regarding the origins of Holi, with one of the most widely known being the tale of Hiranyakashipu and his son, Prahlada.
According to this legend, Hiranyakashipu, a powerful king, demanded that all in his kingdom worship him under the threat of punishment or death. However, Prahlada, his son, chose to worship the Hindu deity Vishnu instead, much to his father’s displeasure.
In an attempt to eliminate Prahlada, the king sought the help of his sister, Holika (from whom Holi derives its name). Holika, wearing a cloak believed to be fireproof, lured Prahlada into a fire. However, as her intentions were malicious, the cloak flew off her and protected Prahlada instead.
This event led to Prahlada’s salvation and the defeat of Hiranyakashipu by Vishnu. The tradition of lighting bonfires during Holi symbolizes this victorious episode.
2. What happens during Holi?
On the eve of Holi, festivities commence with song and dance around a bonfire known as Holika, symbolizing the eradication of evil forces. People throw various objects, such as wood, dry leaves, twigs, and even grains like popcorn, coconuts, and chickpeas, into the flames.
The actual day of the holiday is a time for uninhibited celebration and joy. Families and friends come together to joyfully engage in playful exchanges of colorful paints and powders, covering each other and the surroundings in vibrant hues from head to toe. Accompanied by the rhythmic beats of a traditional wooden drum called a dhol, people dance amidst the kaleidoscope of colors, embracing the spirit of the occasion.
3. What is the meaning of colours during Holi?
Each color holds significance, conveying various meanings.
As per TIME, “Red signifies love and fertility, while yellow represents turmeric, a native Indian powder revered for its medicinal properties. Blue is associated with the Hindu deity Krishna, and green symbolizes fresh beginnings.”
4. What do people eat during Holi?
Following the festivities, people feast on traditional delicacies such as gujiya, a deep-fried sweet stuffed with dried fruits, dahi bhalla, a yogurt-based dish garnished with savory chutney, and lassi, a chilled and refreshing yogurt beverage, among others.
5. How do people celebrate Holi around the world?
Although its roots lie in South Asia, Holi has gained popularity on a global scale, with celebrations taking place worldwide, including in the United States and the United Kingdom.
Australia, with its sizable Indian population, hosts numerous Holi festivities across the country, notably in Melbourne, as highlighted by the State Government of Victoria. During these events, participants clad in white attire come together to take part in the colorful revelry, fostering cultural exchange and providing Australians with insights into the Hindu faith.
Even in Bangladesh, where Islam holds significant influence, Hindus proudly observe Holi and other festivals. Despite being a minority, the Hindu community in Bangladesh congregates in temples to exchange greetings and revel in the joyous spirit of Holi, showcasing the country’s cultural diversity and religious tolerance.
Happy Holi!